Recipes


All recipes have been tested by the KimSunée.com test kitchens unless otherwise noted.



Featured image for “Thanksgiving Plates”
11/12/22

Thanksgiving Plates

Roast turkey and gravy are usually the star for the big Thanksgiving meal but a little love on the side can come from the equally stellar supporting players. On this plate...

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Featured image for “Roasted Brussels Sprouts and Squash with Brown Butter and Crispy Sage”
10/14/22

Roasted Brussels Sprouts and Squash with Brown Butter and Crispy Sage

Brussels sprouts on thick burgeoning branches have been popping up at local farmers markets, accompanied by oohs and ahhs as well as puzzled looks as to what to do with...

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Featured image for “Spiced Earl Grey Cranberry Sauce”
11/15/21

Spiced Earl Grey Cranberry Sauce

NOTE: I’m reposting this from last holiday–it’s a favorite for the holiday table and a great gift for guests. As much as I have a place in my heart (and...

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Featured image for “Drop Biscuits with Cheddar and Jalapeño”
09/15/21

Drop Biscuits with Cheddar and Jalapeño

Brighten up your weekend (or midweek) with homemade breakfast sandwiches made with these easy-to-prepare drop biscuits. There’s no need to roll and cut, just be sure to work quickly so...

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Featured image for “Strawberry Beet Salad with Pistachio and Thyme”
05/26/21

Strawberry Beet Salad with Pistachio and Thyme

Is there anything better than a summer salad you can toss together for a last-minute picnic, post-hike treat, or desk-side lunch? Start with a simple layering of mild-sweet spring onion...

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Featured image for “Savory Spring Tart with Lemon Ricotta”
04/06/21

Savory Spring Tart with Lemon Ricotta

If you’re drawn to the idea of a spring quiche or savory tart but find it daunting to make, here is a streamlined way to celebrate the season. Bake up...

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Featured image for “Rainbow Eggs and Toasted Pita Salad”
03/23/21

Rainbow Eggs and Toasted Pita Salad

In homage to spring, here’s a colorful salad of eggs lightly pickled with turmeric and beet and tossed with toasted flatbread, such as pita or naan. Consider doubling the batch...

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Featured image for “Spicy Crispy Tofu Bowls”
01/20/21

Spicy Crispy Tofu Bowls

I don’t cook tofu very often, but when I do, I prefer it with bold flavors and sometimes crisped up around the edges. The key to crunchy-edged tofu is to...

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