Comments

1. 

   October 18, 2009 5:39 pm by HereBeDragons Reply

   Yum Yum Yum.
   My friend just picked us passionfruits off the vine last night at an organic farm.
   I LOVE passionfruits.

2. 

   October 18, 2009 6:06 pm by kim Reply

   Did you eat them with a spoon or add them to a dish? What are some of your favorite ways to eat them?

3. 

   October 19, 2009 1:09 am by Sarah Reply

   Superb with meringue …

4. 

   October 19, 2009 2:42 am by Pierino Reply

   I might have confused those with ersters.

5. 

   October 26, 2009 10:54 am by Laura Reply

   I had passion fruit on top of vanilla bean ice cream this weekend! Delicious!

6. 

   October 26, 2009 11:09 am by Sally Reply

   Passion fruit creme brulee, omg!! It’s swoonful. Also love to spoon it over cut up fresh fruit with some planings of buddha hand rind.

7. 

   December 24, 2009 12:26 am by Rich Reply

   I grew up in Hawaii, where they grow on the side of the road. Walking home from school we would crack them open and slurp out the insides.

8. 

   December 26, 2009 11:47 am by Seung Hee Reply

   Guess what I had at Lantern, Chapel Hill.
   Fresh Passion fruitcake (passion fruit on top of fruitcake as glaze) w/ coconut and salted macadamia nuts ice cream. It was one of the most memorable dessert. I loved passion fruit seeds popping!

9. 

   February 20, 2010 2:12 pm by Stacey Reply

   These are spectacular on Pavlova with whipped cream. Wish good ones weren’t so hard to find in upstate New York.