Photo Courtesy The Loaf
The Summer of Bread
by
Marti Buckley Kilpatrick
It’s almost nine o’clock in the morning, and the yeasty smell of bread baking floats out over the river Urumea, which cuts through the center of San Sebastián, Spain. It’s not an atypical European panorama–baguettes tucked under arms and the smell of a bakery around ...

