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	<title>KimSunee.com &#187; New York</title>
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	<link>http://kimsunee.com/blog</link>
	<description>Musings on travel and food from the author of Trail of Crumbs.</description>
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		<title>King&#8217;s Donuts and Molasses Milkshakes in Cambridge, NY</title>
		<link>http://kimsunee.com/blog/2009/10/kings-donuts-and-molasses-milkshakes-in-cambridge-ny/</link>
		<comments>http://kimsunee.com/blog/2009/10/kings-donuts-and-molasses-milkshakes-in-cambridge-ny/#comments</comments>
		<pubDate>Thu, 01 Oct 2009 14:50:15 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[food and travel]]></category>
		<category><![CDATA[Local Flavor]]></category>
		<category><![CDATA[New York]]></category>
		<category><![CDATA[Donuts]]></category>
		<category><![CDATA[James King]]></category>
		<category><![CDATA[Milkshake]]></category>

		<guid isPermaLink="false">http://kimsunee.com/blog/?p=1536</guid>
		<description><![CDATA[This is the best early morning street food I had all summer while in upstate NY visiting friends, Charlie Burd and Suvir Saran, at their American Masala Farm. I wrote about King&#8217;s Donuts in Cambridge, NY a few posts ago but have since returned and wanted to share a few more photos: James King, donut [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>FOODBUZZ 24,24,24: American Masala Farm Feast</title>
		<link>http://kimsunee.com/blog/2009/08/foodbuzz-august-242424-american-masala-farm-feast/</link>
		<comments>http://kimsunee.com/blog/2009/08/foodbuzz-august-242424-american-masala-farm-feast/#comments</comments>
		<pubDate>Mon, 31 Aug 2009 03:02:29 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Local Flavor]]></category>
		<category><![CDATA[New York]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[American Masala]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[Foodbuzz]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[NY]]></category>
		<category><![CDATA[spices]]></category>
		<category><![CDATA[Suvir Saran]]></category>
		<category><![CDATA[Visa Signature]]></category>
		<category><![CDATA[Washington County]]></category>

		<guid isPermaLink="false">http://kimsunee.com/blog/?p=1339</guid>
		<description><![CDATA[&#8220;INDIAN FOOD IS NOT ABOUT DRAMA OR HIDDEN RECIPES WITHIN RECIPES. IT&#8217;S ALL ABOUT SPICES, ADDED AT DIFFERENT TIMES DURING THE COOKING PROCESS, WHICH ADD LAYERS OF COMPLEX FLAVORS.&#8221; -Chef Suvir Saran When Foodbuzz asked Featured Publishers for submissions for the August 24, 24, 24 Event, I was on my way to see friends at [...]]]></description>
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		<slash:comments>11</slash:comments>
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		<title>Lake Placid and Salty Dogs</title>
		<link>http://kimsunee.com/blog/2009/08/lake-placid-and-salty-dogs/</link>
		<comments>http://kimsunee.com/blog/2009/08/lake-placid-and-salty-dogs/#comments</comments>
		<pubDate>Sat, 22 Aug 2009 13:02:01 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[food and travel]]></category>
		<category><![CDATA[New York]]></category>
		<category><![CDATA[North Carolina]]></category>
		<category><![CDATA[recipes]]></category>

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		<description><![CDATA[I spent a few days visiting Sara Foster and her husband, Peter Sellers, at their home in Lake Placid.  We do what we always do when we get together--eat and drink and make up recipes.]]></description>
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		<slash:comments>2</slash:comments>
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		<title>The Donut King, Cambridge, NY Street Food</title>
		<link>http://kimsunee.com/blog/2009/08/the-donut-king-cambridge-ny-street-food/</link>
		<comments>http://kimsunee.com/blog/2009/08/the-donut-king-cambridge-ny-street-food/#comments</comments>
		<pubDate>Thu, 13 Aug 2009 12:56:08 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[food and travel]]></category>
		<category><![CDATA[New York]]></category>
		<category><![CDATA[Cambridge]]></category>
		<category><![CDATA[Doughnuts]]></category>
		<category><![CDATA[James King]]></category>
		<category><![CDATA[Jelly Injector]]></category>
		<category><![CDATA[NY]]></category>
		<category><![CDATA[street food]]></category>
		<category><![CDATA[The Donut King]]></category>

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		<description><![CDATA[Street Food is alive and well in Cambridge, NY. Every Saturday and Sunday, James King (pilot and donut maker extraordinaire) sells out of his hot handmade donuts, including apple beignets, plum-filled beauties, twists, and simple glazed. As for donuts: I had my first Krispy Kreme just a few years ago. I have several friends who [...]]]></description>
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		<slash:comments>5</slash:comments>
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		<title>Farm Fresh</title>
		<link>http://kimsunee.com/blog/2009/07/farm-fresh/</link>
		<comments>http://kimsunee.com/blog/2009/07/farm-fresh/#comments</comments>
		<pubDate>Thu, 16 Jul 2009 20:19:51 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[food and travel]]></category>
		<category><![CDATA[New York]]></category>

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		<description><![CDATA[I&#8217;m visiting Chef Suvir Saran and his partner, Charlie at their American Masala farm in upstate NY. Suvir has left for a few days, so I&#8217;ve been cooking for Charlie, including penne all puttanesca, spaghetti alla carbonara, Indian-spiced rice, doughnuts filled with creme fraiche and blueberries, and this morning&#8230;Organic Buckwheat crepes with Charlie&#8217;s guinea hen [...]]]></description>
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		<slash:comments>2</slash:comments>
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