Chocolate Pecan Pie and Heart of Darkness Tomato Pie
By kim ~ January 7th, 2010. Filed under: Food, recipes.
More recipe testing for the upcoming Tupelo Honey Cafe Cookbook. And Brian’s Tomato Pie (think almost Pimento cheese in a shell) was the hit among taste testers…Cookbook coming soon.
Thanks to Beau for the photo.
Chocolate Pecan Pie
9 year-old Darby, the next Swedish Superstar Chef
Heart of Darkness Tomato Pie
Become a fan of Trail of Crumbs
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January 8th, 2010 at 6:44 am
Darby is so cute! Why is the tomato pie called Heart of Darkness?
February 20th, 2010 at 2:09 pm
Kim! I cannot read your blog when I’m hungry. It’s too difficult. All three recipes look amazing – I’m definitely trying the tomato pie first.
Love keeping up with your travels.
February 24th, 2010 at 6:46 am
Thanks, Stacey. That tomato pie is decadent–cheese and buttery crust. I can’t wait for fresh summer tomatoes…