Tuna Chic in Paris
By kim ~ November 24th, 2008. Filed under: food and travel, Paris.
Even tuna, it seems, can be chic in Paris, especially if you are tuna turned into a Terrine with herbs and displayed at the equally chic La Grande Epicerie du Bon Marché.
More tuna with tapenade and sauteed zucchini and green beans at Le Comptoir.


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November 25th, 2008 at 10:53 am
I am trying desperately to suppress my jealousy that I am not along for this trip, but you are making it difficult with these photographs… Birmingham seems a bit pale in comparison… Next time I’m stowing away in your carry-on…