Archive • January 2014

Le Menu du Jour

Le Menu du Jour

  Somehow, I have found myself pairing food for a friend’s collection of wines….  This is the menu below, with recipes to follow next week.  Apologies in advance to the true wine connoisseurs who might find the pairings less than perfect.   Happy New Year       3 January 2014     Warm Brioche with Foie Gras Terrine 2003 Château Lafaurie Peyraguey Sauternes   Jamón ...

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